Translation status

2,525 Strings 91%
Browse Translate
136,627 Words 97%

Strings status

2,525
All strings — 136,627 words Browse Edit Zen
2
Read only strings — 0 words Browse Edit Zen
2,303
Translated strings — 133,506 words Browse Edit Zen
222
Strings needing action — 3,121 words Browse Edit Zen
222
Strings marked for edit — 3,121 words Browse Edit Zen
1
Strings with suggestions — 101 words Browse Edit Zen
222
Strings needing action without suggestions — 3,121 words Browse Edit Zen
600
Strings with any failing checks — 36,654 words Browse Edit Zen
378
Translated strings with any failing checks — 33,533 words Browse Edit Zen
54
Failed check: Unchanged translation — 221 words Browse Edit Zen
1
Failed check: Starting spaces — 2 words Browse Edit Zen
61
Failed check: Trailing space — 5,315 words Browse Edit Zen
101
Failed check: Double space — 9,875 words Browse Edit Zen
33
Failed check: Mismatched full stop — 3,670 words Browse Edit Zen
222
Failed check: Has been translated — 3,121 words Browse Edit Zen
2
Failed check: Mismatching line breaks — 236 words Browse Edit Zen
3
Failed check: Zero-width space — 202 words Browse Edit Zen
47
Failed check: XML syntax — 5,973 words Browse Edit Zen
243
Failed check: XML markup — 24,379 words Browse Edit Zen
42
Failed check: Consecutive duplicated words — 3,491 words Browse Edit Zen

Other components

Component Translated Untranslated Untranslated words Untranslated characters Checks Suggestions Comments
Glossary ECHO Plant Data Translation MIT 0 0 0 0 0 0
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Overview

Project website www.echocommunity.org
Instructions for translators

Plant data from ECHOcommunity for translation.
Project maintainers User avatar driley User avatar skasubi User avatar tyler.depke User avatar abbiegalatians69 User avatar Andre Fonseca User avatar Toh User avatar chao User avatar dflood User avatar AdelIrene Monge
Translation process
  • Translations can be made directly.
  • Translation suggestions can be made.
  • Any authenticated user can contribute.
  • The translation uses monolingual files.
  • The translation base language is editable.
Translation license MIT License
Source code repository git@github.com:ECHOInternational/plant_data_translation.git
Repository branch main
Last remote commit Translated using Weblate (Spanish) 98c6f19
User avatar AdelIrene Monge authored 2 years ago
Last commit in Weblate Translated using Weblate (Spanish) 98c6f19
User avatar AdelIrene Monge authored 2 years ago
Weblate repository https://translation.echocommunity.org/git/echo-plant-data-translation/plant-data/
Filemask plant_data_*.yml
Monolingual base language file plant_data_en.yml
Translation file Download plant_data_es.yml
Last change March 21, 2022, 8:41 p.m.
Last author AdelIrene Monge

String statistics

Strings percent Hosted strings Words percent Hosted words Characters percent Hosted characters
Total 2,525 136,627 902,808
Translated 91% 2,303 97% 133,506 97% 876,472
Needs editing 8% 222 2% 3,121 2% 26,336
Failing checks 23% 600 26% 36,654 28% 257,503
Strings with suggestions 1% 1 1% 101 1% 614
Not translated strings 0% 0 0% 0 0% 0
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Activity in last 12 months

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Quick numbers

136 k
Hosted words
2,525
Hosted strings
91%
Translated
0
Contributors
and previous 30 days

Trends of last 30 days

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User avatar AdelIrene Monge

New translation

ECHO Plant Data Translation / Plant Data — Spanish

<p>Whole Tropical Pumpkins have been roasted in burning coals of wood fires. A recommended cooking method is oven baking cut open fruits, from which seeds have been removed and butter and brown sugar has been added. Some chefs add only butter with salt and pepper before baking. Tropical Pumpkin fruits can be saved by cutting them into strips and drying them. The dried Tropical Pumpkin is later ground into a meal for baking bread. Young green fruits, from which the flowers have just fallen, may be cooked, mashed, seasoned, and eaten as a vegetable. Male flowers also may be eaten; they are dipped in batter and fried.</p>
<p>El ayote se ha asado en carbones ardientes de fuegos de leña. Un método de cocción recomendado es hornear frutas cortadas y abiertas, a las que se les han quitado las semillas y se les ha agregado mantequilla y azúcar morena. Algunos chefs agregan solo mantequilla con sal y pimienta antes de hornear. Las frutas de ayote pueden guardarse cortándolas en tiras y secándolas. El ayote seco se muele luego como harina para hornear pan. Las frutas verdes tiernas, de las que acaban de caer las flores, se pueden cocinar, machacar, sazonar y comer como verdura. Las flores masculinas también se pueden comer; se rebozan y se fríen.</p>
2 years ago
User avatar AdelIrene Monge

New translation

ECHO Plant Data Translation / Plant Data — Spanish

<p>Tropical Pumpkins are resistant to many of the diseases and insects that plague other pumpkins and squashes in hot, humid weather.</p>
<p>El ayote es resistente a muchas de las enfermedades e insectos que plagan otras calabazas y calabacines en clima cálido y húmedo.</p>
2 years ago
User avatar AdelIrene Monge

New translation

ECHO Plant Data Translation / Plant Data — Spanish

<p>Usually a color change in the fruit indicates maturity. As cross-pollination is common, for pure seed production plants of different varieties must be isolated by 0.8 km (1/2 mile), or plants must be hand-pollinated following standard cucurbit seed production techniques. .</p>
<p>Por lo general, un cambio de color en la fruta indica madurez fisiológica. Como la polinización cruzada es común, para la producción de semillas puras, las plantas de diferentes variedades deben aislarse 0.8 km (1/2 milla), o las plantas deben polinizarse a mano siguiendo las técnicas estándar de producción de semillas de cucurbitáceas. .</p>
2 years ago
User avatar AdelIrene Monge

New translation

ECHO Plant Data Translation / Plant Data — Spanish

<p>Plant seeds 1-2 cm (0.5-1 in) deep, 3-4 seeds per hill. Space hills approximately 1.5-2.0 m (4.5-6 ft) apart. In most soil situations, the vines need to be fertilized only at planting time. Tropical Pumpkins have been successfully interplanted with avocado and grapefruit. The vines will grow widely spreading along the surface of the ground, rooting at nodes, or they may be grown on trellises or other supports. They have a strong tendency to climb on upright objects, clambering over other plants, or growing up tree trunks and limbs. Leaves on older fruiting branches die back but younger branches will continue the growth of the plant. The separate male and female yellow flowers produce nectar at maturity; attracting honeybee pollinators.</p>
<p>Siembre las semillas de 1 a 2 cm (0.5 a 1 pulgada) de profundidad, 3 a 4 semillas por montículo. Espacie los montículos de siembra con una separación de aproximadamente 1.5 a 2.0 m (4,5 a 6 pies). En la mayoría de las situaciones de suelo, las guías necesitan ser fertilizadas solo en el momento de la siembra. El ayote se ha intercalado con éxito con aguacate y pomelo. Las guías crecerán extendiéndose a lo largo de la superficie del suelo, enraizando en los nudos, o pueden crecer en espalderas u otros soportes. Tienen una fuerte tendencia a trepar sobre objetos verticales, trepar por encima de otras plantas o crecer en troncos y ramas de árboles. Las hojas de las ramas fructíferas más viejas mueren, pero las ramas más jóvenes continuarán el crecimiento de la planta. Las flores amarillas masculinas y femeninas separadas producen néctar en la madurez fisiológica atrayendo a las abejas polinizadoras.</p>
2 years ago
User avatar AdelIrene Monge

New translation

ECHO Plant Data Translation / Plant Data — Spanish

<p>Tropical Pumpkins are eaten in a variety of ways—raw, boiled, fried, baked, mashed, steamed, stuff, dried, or used in pies. Young fruits can be pickled, and the seeds are eaten raw or roasted. The flowers, leaves, and young stems are eaten as a green vegetable or added to soup.</p>
<p>El ayote se come de diversas maneras: crudo, hervido, fritos, horneado, en puré, al vapor, rellenos, seco o en pasteles. Las frutas tiernas pueden encurtirse y las semillas se comen crudas o tostadas. Las flores, las hojas y los tallos tiernos se comen como hortaliza verde o se agregan a la sopa.</p>
2 years ago
User avatar AdelIrene Monge

New translation

ECHO Plant Data Translation / Plant Data — Spanish

<p>The Tropical Pumpkin originated in tropical South or Central America, possibly Peru or Mexico, and is now widely distributed throughout the tropics.</p>
<p>El ayote se originó en la zona tropical de América del Sur o Central, posiblemente en Perú o México, y en la actualidad está ampliamente distribuido en los trópicos.</p>
2 years ago
User avatar AdelIrene Monge

Translation changed

ECHO Plant Data Translation / Plant Data — Spanish

<p>The Tropical Pumpkin originated in tropical South or Central America, possibly Peru or Mexico, and is now widely distributed throughout the tropics. Tropical pumpkins are very well adapted to hot, humid conditions and the ripe fruits can be stored for months or even a year under dry well ventilated storage conditions. The fruits are eaten in a variety of ways—raw, boiled, fried, baked, mashed, steamed, stuff, dried, or used in soups and pies. Young fruits can be pickled, and the seeds are eaten raw or roasted. The flowers, leaves, and young stems are eaten as a green vegetable or added to soup.</p>
<p>El ayote se originó en la zona tropical de América del Sur o Central, posiblemente en Perú o México, y ahora está ampliamente distribuida en las zonas tropicales. El ayote se adapta muy bien a las condiciones cálidas y húmedas y las frutas maduras pueden almacenarse durante meses o incluso un año en condiciones de almacenamiento secas y bien ventiladas. Las frutas se comen en una variedad de formas: crudas, hervidas, fritas, horneadas, en puré, al vapor, rellenas, secas o usadas en sopas y pasteles. Las frutas tiernas pueden encurtirse y las semillas se comen crudas o tostadas. Las flores, las hojas y los tallos tiernos se comen como hortalizas verdes o se agregan a la sopa.</p>
2 years ago
User avatar AdelIrene Monge

New translation

ECHO Plant Data Translation / Plant Data — Spanish

<p>The Tropical Pumpkin originated in tropical South or Central America, possibly Peru or Mexico, and is now widely distributed throughout the tropics. Tropical pumpkins are very well adapted to hot, humid conditions and the ripe fruits can be stored for months or even a year under dry well ventilated storage conditions. The fruits are eaten in a variety of ways—raw, boiled, fried, baked, mashed, steamed, stuff, dried, or used in soups and pies. Young fruits can be pickled, and the seeds are eaten raw or roasted. The flowers, leaves, and young stems are eaten as a green vegetable or added to soup.</p>
<p>El ayote se originó en la zona tropical de América del Sur o Central, posiblemente en Perú o México, y ahora está ampliamente distribuida en las zonas tropicales. El ayote se adapta muy bien a las condiciones cálidas y húmedas y las frutas maduras pueden almacenarse durante meses o incluso un año en condiciones de almacenamiento secas y bien ventiladas. Las frutas se comen en una variedad de formas: crudas, hervidas, fritas, horneadas, en puré, al vapor, rellenas, secas o usadas en sopas y pasteles. Las frutas tiernas pueden encurtirse y las semillas se comen crudas o tostadas. Las flores, las hojas y los tallos tiernos se comen como hortalizas verdes o se agregan a la sopa.</p>
2 years ago
User avatar AdelIrene Monge

New translation

ECHO Plant Data Translation / Plant Data — Spanish

Tropical Pumpkin
Ayote (ahuyama, calabaza, calabacín, zapallo)
2 years ago
User avatar AdelIrene Monge

New translation

ECHO Plant Data Translation / Plant Data — Spanish

<p>Trials in Chiang Mai, Thailand, showed that lygus bugs attacked grain amaranth flowering heads. However, these insects can be controlled with low-toxicity pesticides and possibly with botanically derived insecticide. Stem borers were also a problem in some trials.</p>
<p>Los ensayos en Chiang Mai, Tailandia, mostraron que los insectos Lygus atacaron las cabezuelas del amaranto. Sin embargo, estos insectos pueden controlaser con pesticidas de baja toxicidad y posiblemente con insecticidas de origen botánico. Los barrenadores del tallo también fueron un problema en algunos ensayos.</p>
2 years ago
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